La Gourmet Desserts 乜都撈@Johor Bahru

My Favourite Taste is back again after so long long time~~~ =)

If you are a super follower of Facebook, you should know there is a a dessert restaurant at JB which is famous of their super high 'Mango Ice Mountain' and  'La Gourment Loh'. Ok, do not drop saliva first, let me introduce what is the special of this restaurant.

When we arrived the shop, it was fully packed and there were lots of people still in waiting list. U can tell how famous of this restaurant is and the power of Facebook!

I think we waited for around half an hour only got our seats and without much delay, we just ordered one of the signature dessert there which is La Gourment Loh.

We were so excited about it and thank god it didn't disappoint us when the dessert was served.

 

As u can see, it is fulled of fruits~~!! Strawberries, kiwi, longan, mango and ice-cream on top! =) I bet all of you sure will love this. I must say that this is real nice and yummy~! The ice is covered all by those lovely fruits and it is quite big portion. There were four of us and we could hardly finish it.

This costs us RM25.90 and we find it still reasonable. However, it is confirmed that starting next month, they will rise the price to RM35.90~!! Well, I must be thankful that I went to eat already and I'm not too sure whether I will still go for this after rising price cuz it is a bit expensive after all.

手工甜品 ~乜都捞 100% 纯天然水果 

• Hand-made Desserts ~ La Gourmet Loh 100% Natural Fruits .

(Picture taken from La Gourmet Desserts 乜都撈)

Besides, the other signature is Mango Ice Mountain, we did not try that and the photos below were all taken from the official Facebook of La Gourmet Desserts 乜都撈. 

Wondering how to eat that? Well, the waiter will 'cut' the ice and place on your bowl~ Is this awesome? =)

手工甜品 ~草莓芒果捞 100% 纯天然水果

 • Hand-made Desserts ~ strawberry mango loh . 100% Natural Fruits

Overall, we enjoy the dessert although the long long queue... 
If you still want to get the price of RM25.90 for both the signature ice, then u better be fast! 
If you know Plaza Pelangi, then you sure can find this place easily, it is one the shop lot behind the Menara Pelangi. 

La Gourmet Desserts 乜都撈

No 11, Jalan Kuning 2,

Taman Pelangi,

Johor Bahru.

07-338 3237

1.00-5.00pm, 7.00-11.45pm

Closed on every Wednesday.

https://www.facebook.com/LaGourmetDesserts

  

Kindori Ice-cream@Sunway Pyramid

Have you ever tried Kindori Ice-cream? If no, you are kind of outdated! There are few outlets now located at Sunway Pyramid, Berjaya Times Square, Pavilion and the newest Jusco One Utama! What makes Kindori so special is the ice-cream is made of 100% fresh milk and 100% fresh fruit. It is all about NATURAL and made on the spot!

100% Frozen Fresh Fruits

The first step of making Kindori Ice-cream is to choose your favourite fruits and they will add in the 100% fresh milk ice cream base. The selected fruits and ice-cream will be put into the mixer and a natural Kindori Ice-cream us ready to be served! =) I have tried two flavors, which is Black Sesame and Matcha(green tea). Ice-cream comes in a cup cost RM8.90 while it costs RM9.90 in cone.

Black Sesame

The black sesame is flown in from Japan for Kindori use only. It is definitely a not to be missed flavour! Thumbs up!

Matcha (green tea)

Matcha is also flown in from Japan for Kindori use only. It is rated the No 1 flavour in Japan! The strong and dense green tea make it so special~

A cozy corner for you to enjoy your ice-cream ^^

Try it at least one to taste the real natural ice-cream =)

Suchan@The Curve

Suchan, is famous for its cake and dessert. Thank to my ex-boss, I got the chance to try out this restaurant as my farewell party. We went for its newly open branch at The Curve where the location is a bit not strategic as it is situated at the Link Bridge between The Curve and e-Curve, quite hard for people to find it.

We started our meals with Top Hats (Pie Tee) and Fish Cake.

Top Hats (Pie Tee)@RM4.00 for 2 pcs

Pie Tee is a Nyonya dish which got a thin crispy cup base filled with shredded carrots, tumips and dried shrimps.

Fish Cake, served with Thai sauce@RM6.00

Enough for starter, let's dig for main dish.

Maharaja Chicken@RM22.00
-marinated and boneless chicken leg with romaine lettuce & curry mango sauce

Chicken & Mushroom Pie@RM19.00
-traditional chunky chicken & mushroom pie in creamy sauce

Aglio Olio@RM22.00
-served with tiger prawns, mussels, and chilies flakes mixed in olive oil

Alfredo@RM20.00
-asparagus creamy with salmon cubes and shiitake mushroom slices

Beef Lasagne@RM15.00
-home minced beef prepared with button mushroom and whole peeled tomatoes
with cheese variants

Thai Laksa@RM15.00

Frankly speaking, I am not a cheese and cream lover so I don't really taste the food much but according to my ex-colleagues, the food there are not bad. I still feel that there are room for improvement.

Time for dessert now! I think the well-known cake maker won't disappoint me. =)

Tiramisu
-the signature cake, coffee-syrup-soaked sponge, sandwich with cheese & bittersweet
choc slices, topped with almond pralines

Marjolaine
-layers of almonds & hazelnuts cake with layers of choc ganache & praline butter cream

Creme Caramel
-homemade with fresh ingredients & homemade caramel sauce

*If I not mistaken, a piece of cake costs RM8.90.

The cakes really taste good so if you crave for cake, you may try Suchan for high tea. =)

Group photo =)

Suchan
LB-2, Link Bridge 2, The Curve,
No 6 Jalan PJU 7/3,
Mutiara Damansara,
47810 Selangor